CERTIFIED ORGANIC! Organic Alfalfa sprouting seeds produce the familiar mild alfalfa sprout. Alfalfa is the only plant that offers a complete range of vitamins: A, B complex, C, E, and K! Alfalfa sprouts are also full of calcium, folic acid, magnesium, phosphorus, potassium, sodium, and zinc. Adding a handful of alfalfa sprouts to a sandwich brings crunchy texture, pleasing flavour,…
CERTIFIED ORGANIC! Sprouted barley has a satisfying chewiness that works well in breads and breakfast cereals. It is packed with vitamins B, C, and E. It is also a good source of calcium, magnesium, pantothenic acid, phosphorus, and amino acids. It can also be grown out for cat grass. Barley organic sprouting seeds are usually harvested just after they sprout their…
CERTIFIED ORGANIC! Grow broccoli sprouts for health and vitality! Conveniently, broccoli organic sprouting seeds are the easiest sprout to start with. Broccoli sprouts have a very pleasing, mild flavour, and are fast and easy to grow. Widely held to be one of the premier super-foods, broccoli sprouts are a very good source of vitamins A, B, C, E and K,…
CERTIFIED ORGANIC! Brown mustard organic sprouting seeds are some of the easiest and fastest Brassicas available. In just days, you can have fresh, crunchy, zesty sprouts that contain the vitamins A, B, C, E, and K, and the minerals calcium, magnesium, phosphorus, iron, and zinc. They also contain chlorophyll, carotene, amino acids, and antioxidants. A complete health food package that…
The stout plants grow 20-50cm (8-20") tall, with feathery leaves and small white flowers. As a legume, this plant fixes atmospheric nitrogen in the soil, which makes it suitable as a cover crop or companion plant. Exposure Full-sun Matures in 100 days Season Warm season
Certified Organic! The Go Go Blend organic sprouting seeds includes alfalfa, red clover, red radish, yellow mustard, and fenugreek for an amazing combination of flavours and textures. It adds zing to salads and sandwiches, and it contains the combined health benefits of all these delicious sprouting seeds. Get the most out of your sprouts with the Go-Go Blend organic sprouting…
Certified Organic! Our gourmet blend organic sprouting seeds is a superb selection of big sprouts, full of flavour and nutrients. This blend includes mung beans, green lentils, chickpeas, yellow soy, and red radish. Sprouts are easier to digest than mature plants, so your body will take better advantage of the powerful nutrients within. This blend provides vitamins, minerals, protein, and…
CERTIFIED ORGANIC! As the green skins split, they reveal the succulent yellow interior, and that's the time to harvest sprouted lentils. Green Lentils organic sprouting seeds are an excellent source of vitamins A, B, C, and E. They are also packed with the minerals calcium, iron, niacin, phosphorus, and magnesium. Grow for a good source of fibre, amino acids, and protein.…
CERTIFIED ORGANIC! Green peas organic sprouting seeds are our most popular sprouting seed, and produce large, mild sprouts. Some growers like to enjoy pea sprouts just after germination, when they are still crunchy and sweet like freshly picked garden peas. Others prefer to let the root and stem grow for a day or two, and harvest them more like long…
Certified Organic! Mung Beans organic sprouting seeds are tiny warehouses of nutrition and are high in Vitamins A, B, C and E, Calcium, Iron, Magnesium, Potassium, and amino acids. Not only are mung bean sprouts high in protein, vitamin C, and Folacin, they are low in salicylate. In Chinese medicine, mung bean sprouts are considered to be a yin or…
Certified Organic! Yellow Mustard organic sprouting seeds make excellent, crunchy sprouts with good heat and a fine flavour reminiscent of horseradish. Mustard sprouts are packed with vitamins, minerals, and antioxidants. They're high in dietary fibre and contain 30-35% protein! Mustard seeds are ideal for sprouting because, just by their nature, they have a very high and fast rate of germination.…
Certified Organic! Red clover organic sprouting seeds are very easy to sprout! Mild and delicious, red clover sprouts are one of the highest dietary sources of isoflavones. Vitamins A, B, C, E and K, Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Carotene, Chlorophyll, and amino acids. Similar to alfalfa sprouts in flavour, clover sprouts are nutty and mild, but tiny. Their…
